Winnie the Pooh is an adorable character for those blessed with small minds and big hearts. This delightful character from Disney is the most popular of all the Disney characters and one of the biggest selling items for kids. When in need of Winnie the Pooh party ideas, the very first thing to consider is the lovable old bear itself! Whether you’re planning to make cupcakes or a traditional cake, follow this simple step by step Winnie the Pooh fondant recipe for moulding this delightful little bear for your edible delights.
Start by obtaining two boxes of white fondant. These will be used to create the Winnie the Pooh design outline, which can be used to pipe decorations onto the children’s faces or purchased from most any art supply store. Using the white fondant for the Winnie, the Pooh theme is essential as it is the quickest way to apply the fondant to the baby’s face. After applying the fondant, allow it to dry for approximately twenty minutes before cutting into the shapes.
Next, get out some fun Winnie the Pooh themed cuticle tools, such as a blogger or a cuticle stick. These tools are best for cutting out different shapes, such as the classic Winnie the Pooh eyes and nose or even cutting out the shape of a Winnie’s favourite Pooh book. The cuticle stick comes in handy for applying the Winnie the Pooh eyes and nose into place after applying the white fondant to the entire face or cutting out additional shapes to decorate the piglet. After using these supplies to decorate the Winnie the Pooh piglet, secure each of its ears with a safety pin and bake it in an oven at approximately 100 degrees for approximately ten minutes.
After baking the piglet, use your blogger or cuticle stick to remove any excess Winnie the Pooh chocolate from the skin of the piglet before decorating. Using your signature Winnie the Pooh design, start decorating using colours complementary to Winnie Pooh’s favourite colour, either lighter or darker. Once all of the Winnie the Pooh themed Winnie the Pooh products have been used, secure the piglet’s neck with a safety pin and bake it again at approximately 100 degrees for approximately ten minutes. Once cooled, cut the Winnie the Pooh shape out of the piglet’s top using your blogger. Paint the Winnie the Pooh design on top of the Winnie the Pooh design using a damp reblogger brush or paintbrush.
At this point, you can add any other items to your homemade Winnie the Pooh cakes such as personalized cupcakes with your child’s favourite Winnie the Pooh image on the cupcake or even a cutout Winnie the Pooh silhouette. These items can be purchased at your local craft store or online through a company like Storkcraft specialising in Winnie the Pooh items for children and grandchildren. When baking your homemade Winnie the Pooh christening cake, do not forget to add frosting or marzipan to your cupcake or frosting to add a rich shine. You may also consider drizzling in some white or milk chocolate for a nice touch to your homemade Winnie the Pooh birthday cake.
After baking your Winnie the Pooh christening cake, you may want to give it away as a party favour. Again, this can be accomplished using either a traditional fondant icing or classic pooh snowflake style icing covered with gold foil. These decorations can be purchased at your local craft store or online through a company like Storkcraft specialising in Winnie the Pooh items for children and grandchildren. Remember, when making your homemade Winnie the Pooh christening cake, do not forget to add frosting or marzipan to your cupcake or frosting to add a rich shine to your homemade Winnie the Pooh theme.
Best Winnie the Pooh Cakes
Produced by Fairie Blessings with very flexible food-grade silicone. They are quickly washed, robust and can withstand temperatures ranging from -40 to 220 degrees centigrade. Customise cakes with exquisite, personalised style for every purpose.
Thank you for taking the time to see our product today. The price is for a big eucalyptus PRECUT edible cake topper printed on our premium icing board. If you want matching cupcake toppers, please leave us a comment, and we will list them for you. The cake topper is made from 100% edible materials. Remove the backing sheet from your cake, if you have any trouble peeling away the backing sheet from your cake, put the sheet into the freezer for a few seconds, and it will lift away quickly.
The best way to personalise a gift or decorate a birthday cake is by using a rich, fancy, and elegant ribbon. We have the Perfect Cake & Gift Wrap Ribbon for Happy Birthday, 16th, 18th, 21st, 40th, 50th, 60th, 70th, 80th Birthday, baby shower, Christmas, Wedding, Christening, happy retirement, Easter, Engagement, Golden or Ruby Wedding Anniversary, First Holy Communion, Valentines, Graduation, Bridal Shower Gift, Fathers Day, Baby Boy or Girl gift wrap wrapping and Cake Ribbon.
This is a 24 x edible cake topper decorator. The decoration on a birthday cake is written onto icing using edible ink and ideal for birthday cupcakes. The cake toppers would have a shelf-life of up to 12 months when kept in their sealed packaging.
The toppers are made from 100% edible materials and are an excellent and exclusive cake decoration. Remove the backing sheet from your cake topper – if you have any trouble peeling the backing sheet off, just put the sheet into the freezer for a few seconds, and it will lift away quickly.